Are you ready for some Holiday cooking? It’s time to up your game with these new Holiday Classics! Retire those lame holiday dishes and learn how to make new holiday dishes.
Exciting Sides for Holiday Dinners aka New Holiday Classics
The attendees will learn basic kitchen skills as well as some new recipes to liven up holiday dinners this year.
- Butternut squash and shrimp bisque
- Duchess Potatoes
- Sautéed then roasted brussels sprouts with thick cut bacon, red onion and a cider vinegar glaze
- Yorkshire pudding
This event is a BYOB just for added fun.
#Learntocook #Howtohandleaknife #learnhowtosharpenaknife #knifeskills #newholidayclassicfood #retirethoseoldmenus #havefunandcook #getinthekitchen
*Recommended for ages 13 and up.
*Registration is not complete until paid in full.
*Registration fees are non-refundable (unless I have a 7 day notice) and non-transferable.
*This class has a minimum amount of 12 attendees to run, if the minimum is not met by November 6th , a full refund will be given. BRING YOUR FRIENDS!!